Baumanière Les Baux-de-Provence

Baumanière Les Baux-de-Provence is one of those exceptional places that perfectly combines elegance and authenticity. This 5* hotel-Relais et Châteaux fully decorated by the owner’s wife, Geneviève Charial, offers you rooms and suites all different decorated in a unique way.

54 rooms and suites in 5 houses: L’Oustau, La Guigou, Le Manoir, Flora and Carita.
2 restaurants, 3 swimmingpools, Spa.

**Geneviève** and **Jean-André Charial** welcome you to a **unique and unforgettable experience** where gastronomy, Mediterranean’s art of living and well-being join together for a moment of pure emotion.

2 restaurants in Baumanière: **L’Oustau**, 3 Michelin starred and its **chef Glenn Viel** or the **Cabro d’Or** and its **chef Michel Hulin**.

Services and facilities

Hotel
Restaurant
Swimming pool
Disabled access
Air conditioning
Electric car recharging station
WIFI
Pets accepted

Gourmet restaurant
Spa
Seminars
Groups welcome

Labels

Fees

Classic room: 240€ to 490€
Deluxe room: 288€ to 588€
Deluxe room with terrace: 336€ to 686€.
Junior Suite : 360€ to 735€
Suite : 456€ to 931€
Suite Prestige : 528€ to 1078€
Suite Prestige Luxe : 750€ to 1350€

Baumanière breakfast: 30€ per person
Extra bed: 50€ per night (Free cot)
Pets: 30€ per day
All prices are inclusive of VAT and service
Holiday tax: 3,30€ per person per night

Practical information

Mas de Baumanière
13520 Les Baux-de-Provence

+33 (0)4 90 54 33 07

E-mail

Website

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Gastronomy

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Local produce

Vineyards and olive groves cover the slopes of the Alpilles. The Appellation Les Baux-de-Provence status denotes flavours shaped by the rock and the sun. The wines are warm and the olive oils are pungent or well-rounded.

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The green gold of the Alpilles

The different blends of olive varieties give the oils their characteristic flavours created by the master blenders. Salonenque gives the oil an unctuous quality. Grossane, a large fleshy olive, gives softness, while Béruguette or Aglandau bring pungency. Verdale is typical of the Bouches-du-Rhône department. Picholine, small and pointed, brings an intense fruitiness to the oil with a touch […]

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